What's the cure for hyper acidity?!
Question:
What's the cure for hyper acidity?
Answers:
When the stomach contains more hydrochloric acid than normal the condition is called hyperacidity. This excessive secretion may lead to ulcer in the stomach. Heartburn is caused when the gastric acid refluxes back to esophagus. Hyperacidity promotes heartburn, ulcers and reflux. There may be burning sensation or pain in the stomach after one to four hours of a meal. You may feel hungry frequently, usually after one or two hours of a meal. Heartburn may be experienced when you lie down. Belching, nausea, bitter taste in mouth, vomiting and loss of appetite are some other symptoms of hyperacidity. After a large meal, a constant pain may occur in the upper abdomen.
Homeopathic remedies:
·Iris Vers.: works well for persons having sour and bitter belching, and acidity causing sick headaches.
·Nux Vomica: for persons having gastric derangement due to sedentary habits or over-eating, causing nausea and sour taste in mouth in the morning with bitter eructation. Flatulent distension of abdomen and spasmodic pain with upward pressure causing shortness of breath. Stomach is very sensitive. Sensation of weight in the stomach.
·Natrum Phos: is made from sodium phosphate and is an excellent mineral for digestion. Especially suited to young children who have been fed too much sugar; and develop sour vomiting; greenish, sour, foul smelling diarrhea, with a creamy white coating at the back of the tongue. Used for upset stomach and sleeplessness due to indigestion.
·Carbo Veg.: is best suited to patients with a slow and imperfect digestion, very offensive flatulence in upper part of the abdomen, and the patient feels better after discharge of gas or eructation.
·Robinia: works well for acidity with frontal headache. Burning pains in stomach. Stools and discharges smell sour. Acid vomiting. Mainly used for acidity in children.
Diet for Hyperacidity problem
Fruits like apple, watermelon and banana are recommended for people with hyperacidity problem. Avoid fried food, pickle, hot and spicy food. Take your meals regularly on time, don’t skip them. Drink plenty of water. Avoid garlic, onion, pepper, radish and cabbage. Avoid unripe fruits. Do not haste while eating, always chew your food properly. Include plenty of green and leafy vegetables in your diet.