What Benefits/Disadvantages of drinking Red Wine Vinegar?!
Question:
What Benefits/Disadvantages of drinking Red Wine Vinegar?
Answers:
Hi, this information does not pertain for the commercial balsamic sold in supermarkets. This is Vinegar typically made with red wine vinegar or concentrated grape juice mixed with a strong vinegar which is laced with caramel and sugar.
Natural red wine vinegar or balsamic needs to be made from a grape product. Wine vinegar is made from red wine, and is the most commonly used vinegar in Mediterranean countries and Central Europe. Better quality wine red vinegars are matured in wood for up to two years and exhibit a complex, mellow flavor. Wine vinegar tends to have a less acidity than that of white or cider vinegars. There are more expensive wine vinegars made from individual varieties of wine, such as Sherry, or pinot grigio.
Red wine vinegar is most often used as a marinade or in a vinaigrette, but about Medicinal uses: please look : http://en.wikipedia.org/wiki/vinegar...
Jason Homan