What is glyogen..? and glucose?!


Question: just a brief definition, and could you tell me the difference between glycogen and glucose too? thanksss. :D


Answers: just a brief definition, and could you tell me the difference between glycogen and glucose too? thanksss. :D

Our body's primary source of energy takes the form of glucose. This type of sugar comes from digesting carbohydrates into a chemical that we can easily convert to energy. When glucose levels in the bloodstream aren't properly regulated, one can develop a serious condition, such as diabetes.

We get most of our glucose from digesting the sugar and starch in carbohydrates. Foods like rice, pasta, grain, potatoes, fruits, a few vegetables, and processed sweets qualify as carbohydrates. Our digestive system, using bile and enzymes, breaks down the starch and sugar in these foods into glucose. This functional form of energy then gets absorbed through the small intestine into the bloodstream. There, a chemical known as insulin, excreted by the pancreas, meets the glucose. Together, they can enter cells in muscles and the brain, allowing glucose to power activities like lifting a book or remembering a phone number.

Since it is such a vital form of energy, and interacts with both the digestive and endocrine system, keeping glucose within a normal range is extremely important to health. Our body has adapted to maintain this ideal level by storing extra glucose in the liver as glycogen, so it can be reabsorbed when our levels drop. We can also speed or slow the release of insulin. However, at any step in the process, problems can arise in keeping the right amount of glucose circulating in the blood.

Excessively high glucose levels, called hyperglycemia, might be due to too much sugar or too little insulin. The opposite, extremely low glucose levels, can result from too little food or variable insulin excretion. A common disease related to irregular management of glucose is diabetes. Sometimes, diabetes can be controlled by strict dietary requirements, or a diabetic might need insulin injections. Your doctor can measure your glucose levels with a simple blood test to determine if you are within a healthy range.thats what


glyogen is Glycogen is the body's main source of stored energy. Made from glucose (from excess carbs), glycogen is stored primarily in liver and muscle cells. It is stored with water, in the ratio 1 gram of carbohydrates to 3 grams of water.

Where is Glycogen Found in the Body?
Most glycogen is found in the liver (comprising about 10 percent of the liver), with muscles containing a relatively small amount. Liver-glycogen is more readily available for energy and blood glucose maintenance, while muscle-glycogen is used primarily for muscle-energy. A third glycogen location is the brain, where small amounts of glycogen are found in the glial cells.

Glucose to Glycogen
Glycogen is generated from glucose (a simple monosaccharide sugar) by the enzyme glycogen synthase. This process is called glycogenesis. The conversion of glucose to glycogen enables the body to 'park' extra carbohydrate calories, for future use.

All I know is glucose is sugar.

Sorry ;l

What is Glycogen?

Glycogen is the body's main source of stored energy. Made from glucose (from excess carbs), glycogen is stored primarily in liver and muscle cells. It is stored with water, in the ratio 1 gram of carbohydrates to 3 grams of water.
Where is Glycogen Found in the Body?

Most glycogen is found in the liver (comprising about 10 percent of the liver), with muscles containing a relatively small amount. Liver-glycogen is more readily available for energy and blood glucose maintenance, while muscle-glycogen is used primarily for muscle-energy. A third glycogen location is the brain, where small amounts of glycogen are found in the glial cells.
Glucose to Glycogen

Glycogen is generated from glucose (a simple monosaccharide sugar) by the enzyme glycogen synthase. This process is called glycogenesis. The conversion of glucose to glycogen enables the body to 'park' extra carbohydrate calories, for future use.

Glucose is a type of sugar you get from eating carbohydrates
Glycogen is the form in which this sugar is stored in your body

so basically sugary food is glucose before you eat it
then the body converts it into glycogen to store it

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Glycogen (also called dextrin in older texts, which is not to be confused with the polysaccharide called dextran that is made by bacteria) is found principally in muscle and liver cells, where it serves as a readily accessible depot for the storage of glucose. Glycogen is broken down when ATP is needed by muscle cells, or when blood glucose levels drop too low.

GLYCOGEN IS A POLYMER OF GLUCOSE
Glycogen is composed of linked a-D-glucose residues.
Glycogen is found in two forms, proglycogen (with a molecular weight of around 400 kDa) and macroglycogen (with a molecular weight in the millions).

Glycogen is a polysaccharide of glucose (Glc) which functions as the primary short term energy storage in animal cells.

Glucose (Glc), a monosaccharide (or simple sugar), is an important carbohydrate in biology. The living cell uses it as a source of energy and metabolic intermediate. Glucose is one of the main products of photosynthesis and starts cellular respiration in both prokaryotes and eukaryotes.

The mirror-image of the molecule glucose, cannot be metabolized by cells in the biochemical process known as glycolysis, which involves glycogen

Basically, they're both sugar.

glycogen is glucose that is stored in the muscles and liver its like your backup if you use all ure glucose you then use your glycogen, when there is enough glycogen stored in the liver and muscles it stores the rest as fat.
glucose is a simple form of sugar that is created when the body breaks down the food we eat and is the body's main source of energy
hope this helps





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