What kind of potato chips can I eat if I'm allergic to gluten?!
Question: Does this mean no more dorito's?
Answers: Does this mean no more dorito's?
click the link
http://fritolay.com/fl/flstore/cgi-bin/P...
There's still plenty of doritos flavors you can eat
Yes, unfortunatly no more doritos.
Although, you can eat Lay's plain chips and Lay's salt and vinager. Along with Humpty Dumpty Plain and Salt and Vinager.
Well, no more potato chips, but i think you could probably do well with corn chips! so i think dorito's are probably okay. Check the ingredients listing... make sure there is no flour or glutens listed.
GOOD LUCK!
This is funny(well not funny but) my mom must found out she is allergic to gluten also! And she loves her chips, and found out she can eat kettle chips. Not sure if they have them around where you live...there's a Dakota Style brand they come in lots of yummy flavors...but nothing beats Doritos huh :-(
I have to stay away from gluten too. Potato chips that don't have flavorings like Lays and Ruffles are fine. The new low salt Ruffle is a great chip. When you start adding the flavorings is when you have trouble. The companies tend to use gluten to get the flavorings to stick to the chip. So figure out what your favorite chips and flavors are and call or email frito-lay or whatever company it is and ask about those flavors in particular. No point in giving up something you don't have to and also no point in exposing yourself to gluten if you can avoid it.
Good luck!!!