I'm allergic to one of these ingredients, but I don't know which one...?!
Question: I'm allergic to one of these ingredients, but I don't know which one!.!.!.!?
Whenever I eat a certain food with the ingredients listed below, I have diarrhea all day for the next day!. Which ingredients am I most likely to be allergic to!? The ingredients are:
Soy grits, hard red winter wheat, long grain brown rice, whole grain oats, barley, triticale, rye, buckwheat, sesame seeds, evaporated cane juice syrup, corn meal, corn flour, soy protein, wheat bran, oat fiber, corn bran, honey, evaporated cane juice, natural flavors, calcium carbonate, salt, annatto color!.Www@Answer-Health@Com
Soy grits, hard red winter wheat, long grain brown rice, whole grain oats, barley, triticale, rye, buckwheat, sesame seeds, evaporated cane juice syrup, corn meal, corn flour, soy protein, wheat bran, oat fiber, corn bran, honey, evaporated cane juice, natural flavors, calcium carbonate, salt, annatto color!.Www@Answer-Health@Com
Answers:
Ah , Kashi Go Lean cereal!. I 'd say you are not allergic to any of those ingredients!.
Kashi makes you go poo , that's it's job!. It does it well!.
That said , rye is a likely allergen , but , again allergies don't give you diarrhea!.The other ingredients are so common , you would already have had contact numerous times!.Www@Answer-Health@Com
Kashi makes you go poo , that's it's job!. It does it well!.
That said , rye is a likely allergen , but , again allergies don't give you diarrhea!.The other ingredients are so common , you would already have had contact numerous times!.Www@Answer-Health@Com
saraa as far as i know,being a biotech student,i think u r suffering 4m hypersensitivity-1!.-which is IgE mediated,a type of antibody in humans!.repeated exposure to all these things u hv mentioned cn lead to reduce or even eliminate type 1 reactions!.it shifts the IgE response towards IgG,THAT IS NORMAL!.!.NOW THAT WAS THE SCIENTIFIC POINT OF VIEW!.GENERALLY WE CANT DETECT AN ALERGEN CUS ALLERGY CN B CAUSED BY A NO!. OF FACTORS!.in your case it seems u r more sensitive to food grains like wheat,corn etc!.Www@Answer-Health@Com
whatever you're allergic to depends from person to person!. Ask your family/relatives if they have any allergies to whichever ingredients you've stated!. allergies can be genetic!.
or, you could try eating/sniffing all of the ingredients and see what gives you the allergy!.Www@Answer-Health@Com
or, you could try eating/sniffing all of the ingredients and see what gives you the allergy!.Www@Answer-Health@Com
It is hard to say!.!.!.I would make an appointment with an allergist!. Or just avoid that food, and if you have the same reaction with another food, try to see what ingredients are the same!. But I would go with an allergistWww@Answer-Health@Com
go to your doctor and ask for the allergy test!. the test will show you almost everything in the world that you could be allergic to!.Www@Answer-Health@Com
You seem to have some kind of grain allergy and maybe a cross contamination allergy !. I'd start with seeing an allergist and having them diagnose you!.Www@Answer-Health@Com
Most likely the wheat!. But you really need to talk to an allergist who can give you the tests to sort it out!.
Good luck!.Www@Answer-Health@Com
Good luck!.Www@Answer-Health@Com
>>The cane juice!.Www@Answer-Health@Com
that is hard to tell, it is best that you consult a specialistWww@Answer-Health@Com
probably wheat, then oats, then corn would be my guess!.!.!.!.Www@Answer-Health@Com