Why do toasters always have a setting that burns the toast to a horrible crisp n!


Question: Why do toasters always have a setting that burns the toast to a horrible crisp no one would eat!?
Answers:
Fresher bread takes longer to toast than older bread!. Having a setting for "incinerate" only toasts really fresh bread to be "well done"!. Personally, I dislike the smell AND the fact it sets off the smoke alarm!.

The MuseWww@Answer-Health@Com

Fresher bread takes longer to toast than older bread!. Having a setting for "incinerate" only toasts really fresh bread to be "well done"!. Personally, I dislike the smell AND the fact it sets off the smoke alarm!.

The MuseWww@Answer-Health@Com

I always wondered that too - no-one every uses that setting, in fact most people don't use anything about 3/4!. What's the deal, I need to know!!Www@Answer-Health@Com

Because some people actually eat toast like that!. I used to, not anymore!. My grandfather also enjoys it!.Www@Answer-Health@Com

Some people do like burnt toast!. My dad likes his almost black!. I don't know why someone would want it burned to a cinder though!.Www@Answer-Health@Com

lol i guess some people just havent got any sense of taste or smell!.

funny question!Www@Answer-Health@Com

Because some people just have no common sense!.!. it's so freaky!. 0_oWww@Answer-Health@Com





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